A Tale of Two ESB's

5 out of 5 Hops...just because



What better excuse to drink two beers than with two interpretations of the same style? Redhook ESB was an early favorite of mine when I began drinking craft beers. It's also one of my go-to beers in a pinch that is readily available here in Washington. Fuller's produces amazing English Beers that are available in the U.S. On to the comparison! ESB stands for Extra Special Bitter, which is a descendant of English Bitter/Pale Ale. The Beer Judge Certification Program (BJCP) has guidelines that break down the elements of each beer style. I basically see ESB as an ale with more hop, malt, and alcohol than a Pale Ale. There are more breweries doing ESB's now, but these two have always served as gauges for my comparisons.

First off, my old friend, Redhook ESB. This is a 5.8%, 28 IBU brew. It has a toasted malt nose with light hints of hop. The taste is malty but the moderate bitterness takes over right away. Hops used are "Alchemy Hops"(proprietary blend:Warrior and Millenium?) and Willamette for bittering, Centennial and Crystal for flavor/aroma. Clean finish, malty aftertaste with some hop.

Next is the Fullers ESB from England. This would be the more "original" style, but to each their own. The aroma is more noticeable and has a toffee/candy/fruity smell. Uniquely Yummy. The other Fullers "London Pride" has a similar aroma; yeast, I presume, combined with the grains. The taste is malty delicious and a slight oily finish. The beer has a very full bodied mouthfeel to it..if that makes sense..not watery in texture;thick and chewy. English Hops used are Target (bittering), Challenger(flavor/aroma), Northdown(flavor/aroma), and Goldings(flavor/aroma/dryhop)..same blend as their Bitters but add the Goldings. ABV is 5.9% and IBU is a rumored 35; which is remarkable since the Fullers tastes less hoppy. Definitely an English beer. Carbonation and aroma may seem very foreign at first, but give it a chance.
I won't go so far as to say one is better than the other. Like any style, each brewery interprets. I say try em both and see what you think. Redhook is very common in the West, and Fullers has a large distribution in the US. Let me know what you think!

Fuller's London Pride English Bitter

4 Hops out of 5



Don't let the word Bitter fool you. It's a term for British light ales; not the old "bitter beer face" guy from Keystone. Bitters come in 3 varietys: Ordinary, Special, and Extra Special (ESB). Generally, the amount of increment alcohol level in each of these. This is my first taste of Fullers Bitter, but I have had the ESB before. The aroma has a bread and citrus quality. Taste has touch of fruity tartness and malt. Aftertaste is clean and delightfully bitter in the mouth. This is a great session beer at 4.7% ABV; meaning you can drink several in one "session". I think the Brits have the right idea when it comes to full flavor and low alcohol content. I get overwhelmed by the Hopbomb, high alcohol Pales and IPA's from here in the states. Two pints of those and I am done..lightweight. This beer has a great citrus hop taste and bittering level. The hops are unique to me and I have not knowingly enjoyed them before: Target, Challenger and Northdown varieties. These you can deduce are very "English" hops. My wife enjoyed this one as well, ladies. So I lift my Imperial Pint towards the Union Jack and say "God save the Bitters..er..Queen..whatever" I love this beer. Stay tuned for a "Tale of Two ESBs" where I compare Fullers ESB and Redhook ESB (a great goto beer thats readily available). Cheers, mates!